Baker

Anglian Country Inns; Hunstanton; On-site; GBP 25,000 - 35,000; Full time

Benefits offered by this job

Staff Accommodation available

Staff meals on shift

Gym membership

Rising Stars career progression

Cycle scheme

Job summary

Anglian Country Inns is seeking a passionate baker to join our busy kitchens, producing a range of sweet and savoury products for our coffee shop and restaurants. You will take responsibility, drive standards, and lead by example in a friendly, fast-paced environment.

We value team players who stay calm under pressure, communicate with head chefs and suppliers, and help us deliver consistently high-quality products that delight guests across our nine East Anglia establishments.

Qualifications

• Experience working in bakery or professional kitchen.
• Strong organisation and ability to work under pressure.
• Commitment to food safety and high standards.

Responsibilities

• Keep guests safe at all times by ensuring the correct control measures are in place
• Drive standards and knowledge to create a range of sweet and savoury products for our coffee shop and restaurants
• Champion your products to exceed our guests’ expectations
• Communicate regularly with our head baker and head chef around creation of products, quality and consistency
• Take a lead in the kitchen
• Build and maintain relationships with our suppliers
• Communicate positively with the wider team.
• Being a great role model and setting the standards for our guests and team
• Displaying the ACI values each and every day and working towards our company mission of ‘making people happy’

Skills

Baking

Food safety

Team leadership

Job description

Who are you?

A cool, calm, confident presence and support for our kitchens in producing a range of products for our coffee shop and restaurants. As baker, you will thrive on taking responsibility, driving standards, delivering consistently, challenging yourself and the things you see around you. Our kitchens are busy places so a level head, great organisation, delivered every time, with a smile, is the key to success.

What’s the role?

• Keep guests safe at all times by ensuring the correct control measures are in place
• Drive standards and knowledge to create a range of sweet and savoury products for our coffee shop and restaurants
• Champion your products to exceed our guests’ expectations
• Communicate regularly with our head baker and head chef around creation of products, quality and consistency
• Take a lead in the kitchen
• Build and maintain relationships with our suppliers
• Communicate positively with the wider team.
• Being a great role model and setting the standards for our guests and team
• Displaying the ACI values each and every day and working towards our company mission of ‘making people happy’

What’s in it for you?

• Generous discount across all ACI sites on both food and drink
• Regular trips out to suppliers locally and internationally
• Great share of tips and tronc
• Staff Accommodation available
• Staff meals on shift
• Gym membership
• Rising Stars program for career progression within the company
• Cycle scheme - Money off a bike
• ‘Live your life’, charity day off each year
• Wine at cost

Anglian Country Inns

Anglian Country Inns is a family run business that first opened its doors over twenty seven years ago and now we have nine award winning establishments across East Anglia, a coffee shop and brewery to boot!