Assistant Restaurant Manager

Hilton Worldwide, Inc.; Dunblane; On-site; GBP 27,000 - 29,000; Full time

Job summary

Join a forward-thinking company as an Assistant Restaurant Manager, where you will oversee food and beverage operations to ensure exceptional service. This role offers a unique opportunity to lead a dynamic team, enhance customer experiences, and contribute to a culture of inclusiveness and positivity. With competitive rewards, personal development programs, and a commitment to corporate responsibility, you will thrive in an environment that values your growth and contributions. If you're passionate about hospitality and ready to make a difference, this is the perfect opportunity for you.

Benefits

Free Hot Meal On Duty

Complimentary Gym & Pool

Personal Development Programs

Team Member Travel Program

High Street Discounts

28 Days Holiday

Discounted Dental and Health Cover

Free Parking

Guest Experience Day

Short Term Accommodation Support

Qualifications

• Experience in organizing food and beverage service across various outlets.
• Supervisory experience in a team setting.

Responsibilities

• Manage food and beverage service to meet hotel standards.
• Control customer flow and interaction between front and back-of-house.
• Ensure team members maintain high levels of customer service.

Skills

Food and Beverage Management

Customer Service

Team Leadership

Sales Maximization

Problem Solving

Job description

Job Description - Assistant Restaurant Manager (HOT0BLN1)

Job Number:

HOT0BLN1

Work Locations

DoubleTree by Hilton Hotel Dunblane Hydro, Perth Road, Dunblane FK15 0HG

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! No two days or two hotels are the same, but our spirit and passion for hospitality always bring all our teams together to create a culture of inclusiveness, positivity, and drive to achieve our common goal: “To share the light and warmth of hospitality”. With amazing training, resources, and support from both managers and colleagues, there is always an opportunity to develop and grow.

A WORLD OF REWARDS

• Yearly Salary ranging from £27,000 to £28,165.35
• Free Hot Meal On Duty
• Complimentary Gym & Pool
• Personal Development programmes designed to support you at every step of your career
• A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com)
• Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)
• Team Member Referral Program
• High street discounts: with Perks at Work
• Holiday: 28 days including bank holidays (increasing yearly to up to 33 days)
• Discounted dental and health cover
• Free Parking
• Guest Experience Day: Dinner in Kailyard by Nick Nairn after successfully passing probation
• Short Term accommodation: to support your relocation from other areas of the UK
• Modern and inclusive Team Member’s areas

An Assistant Restaurant Manager oversees the Food and Beverage operations within the Restaurant to ensure high standards of quality and service.

What will I be doing?

• Manage the food and beverage service to consistently meet high standards as defined by the hotel and Hilton brand standards
• Effectively control the flow of customers and the interaction between the front and back-of-house throughout service
• Ensure Team Members maximize all sales opportunities
• Ensure Team Members consistently maintain brand standards and high levels of customer service
• Handle all customer inquiries in an appropriate and professional manner
• Accurately manage all transactions during service
• Manage Team Member schedules, stock, and wastage levels

What are we looking for?

• Previous experience in organizing food and beverage service in a range of outlets
• Experience in supervising a team
• Flexibility to respond quickly and positively to a range of work situations
• A passion for developing others to be part of a winning team

EVERY JOB MAKES THE STAY.

At Hilton, It Matters Where You Stay, but The Stay is only one side of the story.

We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.