Assistant Restaurant & Bar Manager: Lead Guest Experiences

St Ermin'S Operating Uk Limited

Greater London

On-site

GBP 28,000 - 38,000

Full time

9 days ago

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Benefits offered by this job

Salary + service charge
Staff dining
Private healthcare
Financial wellbeing
Discounts
Marriott discounts
Learning & progression
Culture: Fun/Love/Energy

Job summary

St Ermin's Hotel in London is seeking an experienced Assistant Restaurant & Bar Manager to help lead our Restaurant, Bar and Tea Lounge teams, delivering memorable guest experiences.

Working closely with the Food & Beverage leadership team, you'll develop colleagues, maintain service standards and ensure guests enjoy a warm, professional and personalised experience.

This role offers opportunities to grow within a globally recognised hospitality brand.

Qualifications

  • Previous Food & Beverage supervisory or management experience.
  • Passion for delivering exceptional guest experiences.
  • Strong leadership and people development skills.
  • Excellent communication and organisational abilities.
  • Hands-on approach in a fast-paced environment.

Responsibilities

  • Leading, coaching and motivating the Food & Beverage team to deliver outstanding service.
  • Supporting the day-to-day operations across our Restaurant, Bar and Tea Lounge.
  • Ensuring guests receive a warm, professional and personalised experience.
  • Monitoring service quality and maintaining the highest operational standards.
  • Training team members on menu knowledge, ingredients and service excellence.
  • Ensuring colleagues understand allergen information and food safety requirements.
  • Maintaining compliance with health, safety, hygiene and food storage regulations.
  • Supporting recruitment, training and development initiatives within the department.
  • Handling guest feedback professionally and turning challenges into positive outcomes.
  • Creating a positive and engaged team culture where people can thrive.

Skills

Leadership
Guest experience
Communication
Organisational skills
Calm under pressure
Food safety & allergens

Job description

St Ermin's Hotel in London is seeking an experienced Assistant Restaurant & Bar Manager to help lead our Restaurant, Bar and Tea Lounge teams, delivering memorable guest experiences.

Working closely with the Food & Beverage leadership team, you'll develop colleagues, maintain service standards and ensure guests enjoy a warm, professional and personalised experience.

This role offers opportunities to grow within a globally recognised hospitality brand.

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