Assistant Food and Beverage Manager

Aimbridge EMEA; Twickenham; Hybrid; GBP 32.000 - 42.000; Vollzeit

Benefits dieser Stelle

Industry leading training

Staff discounts on food & beverages &

Stream up to 40% pay as it is earned

Employee assistance programme

Uncapped incentives

Zusammenfassung

Aimbridge Hospitality EMEA is seeking an Assistant Food and Beverage Manager to support the F&B Manager across all operations, from staffing to guest service and financial control.

You will lead with a focus on People, Product, Guest and Performance while ensuring brand standards and exceptional service in a hotel environment.

Qualifikationen

• Prior experience in food and beverage management or a related field.
• Strong leadership and communication abilities.
• Commitment to delivering an exceptional guest experience and upholding brand standards.

Aufgaben

• Support F&B Manager with all aspects of operations including recruiting, staffing, and guest service.
• Develop menus, manage inventory and budgets, and enforce health and safety regulations.
• Monitor industry trends, analyse sales and financial reports, and collaborate with marketing and sales teams.

Kenntnisse

Leadership

Communication

Organizational skills

Guest experience

Jobbeschreibung

Who are we?

Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is like no other.

What is in it for you?

As part of the Aimbridge team, you will have access to industry leading benefits that include

• Industry leading training and leadership development opportunities
• Hotel discounts portfolio wide – Staff rates and up to 50% discount on food & beverage and spa
• Access to Stream - Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing
• 24/7 access to our employee assistance programme
• Uncapped incentives to reward you for your contributions

A day in the life of…

As the hotel's Assistant Food and Beverage Manager, you’ll be responsible for supporting F&B Manager with all aspects of the food and beverage operations. This includes recruiting. managing staff, ensuring high levels of customer service, developing menus, maintaining inventory and budgets, and enforcing health and safety regulations. The manager must also monitor industry trends, analyse sales and financial reports, and work with marketing and sales teams to promote the hotel's food and beverage offerings. The role requires exceptional leadership, communication, and organisational skills, as well as a deep knowledge of food and beverage industry standards and best practices.

You’ll always work with Aimbridge’s four pillars of Food and Beverage in mind: People, Product, Guest, Performance.

What do we need from you?

• Prior experience in food and beverage management or a related field.
• A deep understanding of food and beverage industry standards and best practices.
• You’ll be an inspirational leader with first class communication, and organisational skills.
• You’ll be equipped with a commitment to delivering an exceptional guest experience and living through our brand standards

At Aimbridge, we recognise that people are the heart of our business. As a Global leader, we are committed to representing our global community and offering everyone ‘A Place to Grow’