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Assistant Culinary Leader (Hiring Immediately)

JR United Kingdom

Worcester

On-site

GBP 25,000 - 35,000

Full time

3 days ago
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Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team in Worcester. This exciting role offers the chance to lead and inspire a dedicated kitchen team while upholding the highest standards of food quality and safety. With a focus on individuality and diversity, you will contribute to a positive environment for both guests and colleagues. Enjoy flexible hours, competitive pay, and a range of benefits including free meals and family-friendly policies. If you're passionate about culinary excellence and team success, this opportunity is perfect for you.

Benefits

Weekly pay and tips
Access to earnings before payday
Flexible hours
Free shift meals
50% off meals outside work
Family-friendly policies
Uniform provided
Opportunity to try new menus
Recognition as a nationwide wok star
Pension and holiday benefits

Qualifications

  • Passionate about creating a positive environment for guests and team members.
  • Expert in food quality and standards.

Responsibilities

  • Manage the kitchen line, plan shifts, and coach team members.
  • Understand food, health, and safety standards.

Skills

Food Quality Standards
Team Management
Health and Safety Standards
Financial Management

Education

Culinary Arts Certification

Job description

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Assistant Culinary Leader (Hiring Immediately), Worcester

Client: wagamama

Location: Worcester, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 3

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and contribute to nourishing both body and soul.

The role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Ideal candidates will:

  • Support their team and uphold high standards
  • Manage the kitchen line, plan shifts, and coach team members
  • Understand food, health, and safety standards, as well as financial aspects like gross profit, stock control, and labor costs
  • Celebrate team successes and recognize individual needs

What’s in it for you:

  • Weekly pay and tips
  • Access up to 30% of earnings before payday with Wagestream
  • Flexible hours for side pursuits
  • Free shift meals and 50% off outside work
  • Family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
  • Uniform provided for each shift
  • Opportunity to try new menus first
  • Wagamama parties and VIP guest events
  • Recognition as a nationwide wok star

Additional benefits include pension, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proud to be part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages.

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