Aspiring Sous Chef: Lead Kitchen Growth & Benefits

Brunning and Price Pubs Ltd; Warwick; On-site; GBP 32,000 - 39,000; Full time

Benefits offered by this job

Free meals on shift

Staff discounts

Pension

Health support

Overtime pay

Tips

Birth of Stream pay option

Cycle to work

Job summary

The Globe in Warwick is looking for a motivated Sous Chef to grow into a Head Chef role. You’ll support the Head Chef in running a busy kitchen, mentoring staff and delivering great dishes that thrill our guests.

With a base salary up to £35,000 per year, overtime, tips and a generous benefits package including pension, health support, free meals on shift and staff discounts, this is a superb chance to progress with Brunning and Price Pubs Ltd.

Qualifications

• Previous catering and hospitality experience at junior sous or sous level is essential.
• Ability to drive a busy kitchen and lead a team.
• Positive attitude and willingness to grow with the business.

Responsibilities

• Run the kitchen alongside the Head Chef and manage daily operations.
• Help develop new dishes and maintain food quality.

Skills

Leadership

Team management

Job description

The Globe in Warwick is looking for a motivated Sous Chef to grow into a Head Chef role. You’ll support the Head Chef in running a busy kitchen, mentoring staff and delivering great dishes that thrill our guests.

With a base salary up to £35,000 per year, overtime, tips and a generous benefits package including pension, health support, free meals on shift and staff discounts, this is a superb chance to progress with Brunning and Price Pubs Ltd.