Apprentice Chef de Partie - Learn & Earn in Top Kitchens

Lymington Precision Engineering (Lpe) Ltd; Winchester; On-site; GBP 8,300 - 17,000; Full time

Benefits offered by this job

Staff discount

Tips weekly

Discounted hotel stays

Benefits platform

Healthcare plan

Induction and training

Career growth

Wagestream access

Job summary

Fuller’s Apprenticeship is a structured Chef de Partie pathway designed for cooks progressing from Commis level. You will study one day per week at a college partner and gain hands-on experience four days weekly in one of Fuller’s restaurants or hotels, mentored by heads of kitchen.

You’ll grow in a fast-paced, seasonal kitchen while learning food preparation, quality control and customer service in a supportive team and with access to Wagestream, staff discounts and healthcare options.

Qualifications

• Desired qualifications: Commis Chef Standard or Level 2 Professional Cookery (NVQ).
• 2 years relevant experience.

Skills

Determination

Drive to succeed

Good communicator

Team player

Fast-paced kitchen

Attention to detail

Passion for cooking

Reliability

Education

Commis Chef Standard or Level 2 Professional Cookery (NVQ)

2 years relevant experience

Job description

Fuller’s Apprenticeship is a structured Chef de Partie pathway designed for cooks progressing from Commis level. You will study one day per week at a college partner and gain hands-on experience four days weekly in one of Fuller’s restaurants or hotels, mentored by heads of kitchen.

You’ll grow in a fast-paced, seasonal kitchen while learning food preparation, quality control and customer service in a supportive team and with access to Wagestream, staff discounts and healthcare options.