Airport Sous Chef: Lead a Kitchen Team & Elevate Guests

Mitchells & Butlers PLC; Luton; On-site; GBP 30,000 - 38,000; Full time

Benefits offered by this job

33% brand discount across all brands

20% staff discount for friends & f

Wagestream access

Job summary

All Bar One Luton Airport is seeking a talented Sous Chef for our venue at Luton Airport (Airside). You will lead a kitchen station, train team members, and step up in the Head Chef's absence to keep service running smoothly during varied airport hours.

You’ll manage food ordering, prep, and stock while upholding branded menus and high standards. Enjoy great benefits, a pension, and opportunities to grow within Mitchells & Butlers.

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Job description

All Bar One Luton Airport is seeking a talented Sous Chef for our venue at Luton Airport (Airside). You will lead a kitchen station, train team members, and step up in the Head Chef's absence to keep service running smoothly during varied airport hours.

You’ll manage food ordering, prep, and stock while upholding branded menus and high standards. Enjoy great benefits, a pension, and opportunities to grow within Mitchells & Butlers.