4-Day Week Chef — Free Meals, Training & Growth

WSH Group

Stevenage

Presencial

GBP 23.000 - 29.000

Jornada completa

14 días+

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

Supera los filtros ATS

Ventajas ofrecidas por este puesto de trabajo

28 days holiday includes bank holidays
Birthday off
Enhanced maternity leave
Pension and life insurance
Discounts via Perkbox
Cycle to work

Descripción de la vacante

Baxter Storey is seeking a dedicated kitchen teammate in Stevenage to support food preparation, station management, and quality control. You will help develop menus, ensure safety, and maintain cleanliness while collaborating with the head chef and the rest of the team.

The role offers bespoke training, 4-day work week, and benefits including meals on shift and career development opportunities. Join our inclusive, high-energy kitchen environment and grow your culinary craft.

Formación

  • Must have NVQ 706/1 or equivalent.
  • Knowledge of various cooking techniques and cuisines.
  • Strong understanding of food safety and sanitation practices.
  • Ability to work in a fast-paced, high-pressure environment.
  • Excellent attention to detail and organisational skills.
  • Strong communication and teamwork abilities.
  • Works according to the Baxter Storey core values.

Responsabilidades

  • Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
  • Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
  • Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
  • Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
  • Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
  • Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order

Conocimientos

Culinary techniques
Food safety
Attention to detail
Communication
Teamwork

Educación

NVQ 706/1 or equivalent

Descripción del empleo

Baxter Storey is seeking a dedicated kitchen teammate in Stevenage to support food preparation, station management, and quality control. You will help develop menus, ensure safety, and maintain cleanliness while collaborating with the head chef and the rest of the team.

The role offers bespoke training, 4-day work week, and benefits including meals on shift and career development opportunities. Join our inclusive, high-energy kitchen environment and grow your culinary craft.

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