Night Room Service Supervisor | Luxury In-Room Dining Lead

Mandarin Oriental; Paris; On-site; EUR 40,000 - 50,000; Full time

Benefits offered by this job

13th month

Public transport reimbursement

Mutual insurance 60%

Job summary

Mandarin Oriental Paris is seeking a Room Service Supervisor to lead the Room Service team on shift, ensuring timely delivery and flawless in-room dining service across suites.

The role requires a hospitality diploma, at least 2 years as a Chef de Rang, and excellent English. You will coordinate with kitchen, reception and housekeeping to uphold luxury standards and guest satisfaction.

Join a culture of integrity, growth and premium guest experiences at a landmark hotel in Paris.

Qualifications

• Hospitality industry diploma required.
• Minimum 2 years of experience as a Chef de Rang in hospitality.
• Proficiency in English.

Responsibilities

• Prepare the setup according to established standards to welcome guests.
• Serve meals in rooms.
• Check on guest satisfaction.
• Follow up with kitchen, reception, housekeeping, etc.
• In-Room Dining Supervisor oversees night service in rooms and suites.
• Maintain perfect knowledge of the menu and dishes and contact with guests.
• Assist the Manager and supervisor in guiding the team.

Skills

English proficiency

Education

Hospitality industry diploma

Job description

Mandarin Oriental Paris is seeking a Room Service Supervisor to lead the Room Service team on shift, ensuring timely delivery and flawless in-room dining service across suites.

The role requires a hospitality diploma, at least 2 years as a Chef de Rang, and excellent English. You will coordinate with kitchen, reception and housekeeping to uphold luxury standards and guest satisfaction.

Join a culture of integrity, growth and premium guest experiences at a landmark hotel in Paris.