Mountain Chalet Chef — Open Kitchen, Winter Season, Live‑In

Cunextseason; France; Hybrid; EUR 32.000 - 52.000; Vollzeit

Benefits dieser Stelle

Employee housing

Accommodation provided

Ski pass

Meal included

Equipment rental

Zusammenfassung

Cunextseason in the French Alps is seeking a professional chef for a chalet kitchen, with live-in or out options. The position runs from early December 2023 to early April 2024, on a 42-hour week under French contract.

You will work an open kitchen, deliver confident, varied cookery and partner with a small team to guest expectations, with accommodation in Morzine provided and access to local ski passes when required.

Qualifikationen

• Experience in a professional kitchen, chalet or related roles.
• Genuine passion for good food.
• Customer service oriented, courteous and proactive.
• Ability to work in a team within an open kitchen.
• Adaptive, humble and presentable in client interactions.

Aufgaben

• Work in a chalet kitchen with live-in or out options.
• Maintain 42 hours per week on French contracts with breakfast and dinner shifts.
• Keep the kitchen organized and clean in a team setting.
• Interact with clients professionally and support the service team.

Kenntnisse

Professional kitchen experience

Customer service

Team player

Open kitchen communication

Jobbeschreibung

Cunextseason in the French Alps is seeking a professional chef for a chalet kitchen, with live-in or out options. The position runs from early December 2023 to early April 2024, on a 42-hour week under French contract.

You will work an open kitchen, deliver confident, varied cookery and partner with a small team to guest expectations, with accommodation in Morzine provided and access to local ski passes when required.