Food and Beverage Supervisor

States of Guernsey; Saint Pierre; Sur place; EUR 36 000 - 42 000; Plein temps

Avantages offerts par ce poste

£15.10 per hour

Service charge

29 days holiday

Uniform and meals

Company pension

Wellbeing support

Résumé du poste

Hand Picked Hotels' St Pierre Park Hotel, Spa & Golf Resort in Guernsey is seeking a Food & Beverage Supervisor to lead dining areas, bars and service spaces to the highest standards, delivering memorable guest experiences.

This full-time, 40-hour-per-week role offers a starting rate of £15.10 per hour plus service charge, with weekends on a rota and a range of colleague benefits including holidays, meals on shift, uniform, pension and wellbeing support.

Qualifications

• Previous food and beverage experience in a supervisory role.
• Ability to lead and inspire a team in a fast-paced hospitality environment.
• Willingness to work flexible hours including weekends.

Responsabilités

• Oversee dining areas, bars and service spaces to the highest standards.
• Ensure tables are beautifully set and service stations stocked.
• Support on-the-floor team and assist with service supervision.
• Deliver premium food and beverage offerings with care and consistency.

Connaissances

Food & Beverage supervision

Description du poste

Food and Beverage Supervisor

St Pierre Park Hotel & Golf Resort

Full time Ref: 20261550 Opened: 16/09/2026 Closes: 16/10/2026

Hand Picked Hotels

Food & Beverage Supervisor - St Pierre Park Hotel, Spa & Golf Resort

Location: St Peter Port, Guernsey, GY1 1FD

Salary: Starting at £15.10per hour + service charge + excellent colleague benefits

Job Type: Full-time | Permanent | 5 days out of 7

Come and join our Team...

We are currently seeking an enthusiastic Food & Beverage Supervisor at St Pierre Park Hotel, Spa & Golf Resort, part of Hand Picked Hotels.

Surrounded by landscaped grounds, St Pierre Park Hotel & Spa is a true island sanctuary, featuring an award-winning spa, state-of-the-art health club, elegant dining, and a 9-hole golf course. Every detail is designed for comfort, relaxation, and memorable guest experiences.

At the centre of it all is our exceptional team. Join us and become part of a passionate, professional family dedicated to warm, intuitive service. Whether your talent lies in the spa, kitchen, front-of-house, or housekeeping, you'll find support, value, and room to thrive.

As a member of our team, you will help create unforgettable moments for guests as they explore our tranquil parkland, celebrate special events, and enjoy our personalised service, with an emphasis on service excellence & consistency.

If you're passionate about hospitality, thrive in a supportive environment, and enjoy making a real difference to someone's stay, St Pierre Park Hotel, Spa & Golf Resort offers an inspiring place to grow your career.

What will the role involve?

As a Food & Beverage Supervisor, you will help create an exceptional guest experience by ensuring our dining areas, bars, and service spaces are presented and operated to the highest standards. With meticulous attention to detail, you will oversee the smooth delivery of food and drink service, ensure tables are beautifully set, service stations are fully stocked, and premium food and beverage offerings are presented with care and consistency. Your commitment to excellence will contribute to an unforgettable and memorable guest experience. A true team player, you will confidently support the team on the floor, assist with service supervision, and help uphold our reputation for outstanding hospitality and quality service.

This is a full-time role working 5 days out of 7 including weekends on a rota basis, 40 hours per week, which may vary depending on business.

Flexible working hours can be accommodated where possible.

What's in it for you?

• A competitive hourly rate of £15.10 with incremental pay reviews based on recognition of commitment and performance, plus a share of service charge.
• A welcoming, inclusive culture where long-term friendships and diversity are celebrated.
• Ongoing career development with in-house and external training, including industry-recognised courses.
• 29 days holiday per year including bank holidays, increasing to 33 days including bank holidays with length of service.
• Uniform and meals on shift provided.
• Free onsite parking (where applicable).
• Access to wellbeing support through our Employee Assistance Programme.
• Company pension, enhanced sick pay & Life assurance scheme.
• Online retail discount platform offering thousands of savings with high street retailers and restaurants as well as a health and well-being platform.
• Discounted stays in our hotels and on food, drink, spa treatments & products.
• Annual loyalty awards (like afternoon teas and overnight stays).
• Introduction bonus for new colleague recommendations.
• Colleague of the Month awards, which leads to our annual awards ceremony.
• Regular team gatherings and appreciation events.

Are you Hand Picked?

We are looking for proactive and enthusiastic candidates that have a willing attitude and a welcoming and friendly nature. We thrive on excelling together to ensure as a team we deliver service, excellence and consistency, fostering a culture of collaboration, partnership & teamwork.

You will have passion and pride in delivering exceptional, high-quality, personalised service to ensure our guests experiences are memorable.

You will have previous food and beverage experience in a supervisory role, with the confidence to lead and inspire a team while also working independently in a fast-paced, busy hospitality environment.

Who We Are...

Hand Picked Hotels was founded in 2001 by owner and Chairman, Julia Hands MBE, and today still remains a family-owned group which has 21 unique luxury country houses and coastal retreats, each hand picked for their individuality. Architecturally distinctive and quintessentially British, every hotel boasts an extraordinary location from Scotland to the Channel Islands, offering breathtaking views from vast countryside to expansive beaches, to lush woodlands.

Dedicated to creating unique and enchanting stays, curated personalised service runs through the heart of every hotel. Whilst each hotel is individual, each property fulfils the company values of family, individuality, community and care, with a team commitment to aiming higher and delight their guests with magical experiences that offer a true escape from the every day.

Hand Picked Hotels are committed to protecting the environment for a sustainable future, and all of our hotels have received the 'Green Tourism' accreditation. A Recognition of our progress in reducing energy use and waste, supporting biodiversity, and sourcing responsibly from local and ethical partners.

Hand Picked Hotels is an Equal Opportunities employer.

Candidates must be eligible to live and work in the UK.