Operations Manager

Smyth & Co

Marbella

Presencial

EUR 70.000 - 90.000

Jornada completa

14 días+
Generador de candidaturas

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Descripción de la vacante

Smyth & Co is recruiting an exceptional Operations Manager for a luxury resort opening in Marbella, Spain. You will oversee the launch and ongoing operation of two distinctive restaurant concepts: a premium grill restaurant and an elegant Mediterranean restaurant.

The ideal candidate has senior operational experience in luxury venues and a proven ability to open and manage multiple outlets. You will lead the opening, build strong teams, and establish standards to deliver outstanding guest

Formación

  • Senior operational experience within luxury restaurants, hotels or resorts.
  • Proven track record opening and managing multiple F&B outlets (must have).
  • Excellent leadership and team development skills.
  • Strong commercial awareness including budgets, labour and profitability.
  • Understanding of luxury service and the Spanish or Mediterranean market.

Responsabilidades

  • Oversee the launch and ongoing operation of two distinct restaurant concepts: a premium grill restaurant and a Mediterranean restaurant.
  • Lead the opening process and build the teams.
  • Establish operational standards to ensure exceptional guest experiences from day one.
  • Manage budgets, labour and profitability with a strong commercial focus.
  • Play a key role in the growth of a luxury hospitality operation as additional concepts open.

Conocimientos

Senior F&B ops
Opening & managing multiple outlets
Leadership & development
Budget control
Spanish market understanding
Fluent English

Descripción del empleo

Operations Manager – Luxury Resort Opening

Marbella, Spain

Smyth & Co is exclusively recruiting an exceptional Operations Manager for an exciting new luxury opening within one of Marbella’s leading resorts.

The successful candidate will oversee the launch and ongoing operation of two distinctive restaurant concepts: a premium grill restaurant and an elegant Mediterranean restaurant. Two further venues are planned to open within the same resort next year, making this a fantastic opportunity to play a key role in the development of a growing luxury hospitality operation.

We are looking for a polished and commercially minded operator with strong experience managing high-end, high-volume restaurants. You will lead the opening process, build and develop the teams, establish operational standards and ensure both venues deliver an exceptional guest experience from day one.

The ideal candidate will bring:

  • Senior operational experience within luxury restaurants, hotels or resorts
  • A strong track record of opening and managing multiple F&B outlets -must have
  • Excellent leadership and team-development skills
  • Strong commercial awareness and control of budgets, labour and profitability
  • A genuine understanding of luxury service and the Spanish or Mediterrean market
  • Fluent English, with Spanish highly advantageous

This is a rare opportunity to join an ambitious luxury project from the beginning and grow with the operation as further concepts open.

Exclusive Smyth & Co client. All applications and conversations will be treated in complete confidence.

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