Operations Manager

Smyth & Co; Córdoba; Presencial; EUR 75.000 - 100.000; Jornada completa

Descripción de la vacante

Smyth & Co. is seeking an Operations Manager for an exciting luxury resort opening in Marbella. You will oversee the launch and ongoing operation of two distinct restaurant concepts within the resort, with future venues planned to open next year.

You will lead the opening process, build and develop the teams, establish operational standards and ensure exceptional guest experiences from day one. Fluency in English is essential; Spanish is highly advantageous.

Formación

• Senior operational experience in luxury hospitality.
• Proven track record of opening multiple F&B outlets.
• Strong leadership and team development skills.
• Excellent budget, labour and profitability control.
• Understanding of luxury service and Mediterranean market.

Responsabilidades

• Lead opening and ongoing operation of two restaurant concepts.
• Build and develop high-performing teams and implement standards.
• Oversee budgeting, forecasting and cost controls.
• Ensure exceptional guest experience from day one.

Conocimientos

Senior ops exp

Opening outlets

Leadership

Budget control

Luxury service

Spanish helpful

Descripción del empleo

Operations Manager – Luxury Resort Opening

Marbella, Spain

Smyth & Co is exclusively recruiting an exceptional Operations Manager for an exciting new luxury opening within one of Marbella's leading resorts.

The successful candidate will oversee the launch and ongoing operation of two distinctive restaurant concepts: a premium grill restaurant and an elegant Mediterranean restaurant. Two further venues are planned to open within the same resort next year, making this a fantastic opportunity to play a key role in the development of a growing luxury hospitality operation.

We are looking for a polished and commercially minded operator with strong experience managing high-end, high-volume restaurants. You will lead the opening process, build and develop the teams, establish operational standards and ensure both venues deliver an exceptional guest experience from day one.

The ideal candidate will bring:

• Senior operational experience within luxury restaurants, hotels or resorts
• A strong track record of opening and managing multiple F&B outlets -must have
• Excellent leadership and team-development skills
• Strong commercial awareness and control of budgets, labour and profitability
• A genuine understanding of luxury service and the Spanish or Mediterrean market
• Fluent English, with Spanish highly advantageous

This is a rare opportunity to join an ambitious luxury project from the beginning and grow with the operation as further concepts open.