Restaurant Manager — Lead Team, Growth & Visa Sponsorship

Guardian Secure Services

Esbjerg

Vor Ort

DKK 82.000 - 112.000

Vollzeit

14 Tage+
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Benefits dieser Stelle

Accommodation provided
Visa sponsorship for non-EU citizens

Zusammenfassung

Guardian Secure Services in Esbjerg, Denmark, seeks a highly motivated Restaurant Manager to oversee daily restaurant operations, ensuring exceptional service and high-quality food while leading a team. You will hire, train, schedule staff, manage budgets, monitor inventory, collaborate with the chef, and ensure compliance with food safety regulations.

Accommodation and visa sponsorship are offered. The role requires a minimum of 3 years in restaurant management, strong leadership, and

Qualifikationen

  • Minimum of 3 years experience in restaurant management.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Excellent communication skills both verbally and in writing.
  • Strong leadership skills with the ability to motivate and inspire a team.
  • Knowledge of food safety regulations and best practices.
  • Proficient in budgeting, inventory management, and financial analysis.
  • Willingness to work flexible hours including evenings, weekends, and holidays.

Aufgaben

  • Manage and oversee all staff members, including hiring, training, scheduling, and performance evaluations.
  • Create and maintain a positive work environment for employees.
  • Ensure compliance with all food safety and sanitation regulations.
  • Develop and implement strategies to increase profitability and efficiency.
  • Monitor inventory levels and place orders as needed.
  • Maintain accurate financial records and prepare reports for management.
  • Collaborate with the chef to create menus and specials that meet customer demand.
  • Handle customer complaints and resolve issues in a timely manner.

Kenntnisse

Leadership
Staff management
Budgeting
Communication skills
Food safety knowledge

Jobbeschreibung

Guardian Secure Services in Esbjerg, Denmark, seeks a highly motivated Restaurant Manager to oversee daily restaurant operations, ensuring exceptional service and high-quality food while leading a team. You will hire, train, schedule staff, manage budgets, monitor inventory, collaborate with the chef, and ensure compliance with food safety regulations.

Accommodation and visa sponsorship are offered. The role requires a minimum of 3 years in restaurant management, strong leadership, and

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