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Hilton Munich is seeking a Demi Chef de Partie to help deliver high-quality dishes and warm hospitality. You will prepare dishes, supervise junior kitchen staff, and maintain cleanliness to ensure consistent guest experiences.
The role emphasizes upholding health and safety standards, proper storage, and quick, friendly service to guests.
As a Demi Chef de Partie, you’re not just overseeing the preparation of high-quality dishes – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.
Benefits availability may vary depending on Team Member’s location as well as terms and conditions of employment and are subject to the terms and conditions of each specific program/plan.