Maison Desplanches recrute un(e) Vendeur(se)-Serveur(se) en boulangerie / tea-room

Jobup; Genf; On-site; CHF 48,000 - 70,000; Full time

Benefits offered by this job

Environnement chaleureux

Equipe dynamique

Développement professionnel

Job summary

Maison Desplanches, maison artisanale emblématique à Genève, recherche un/e vendeur/se serveur(se) dynamique et chaleureux(se) passionné(e) par le service client.

Vous assurerez l'accueil et le conseil, la vente des spécialités boulangerie, pâtisserie et chocolats, le service en table et au comptoir, et veillerez à la propreté et au rangement des espaces de vente. Résidence en Suisse exigée.

Qualifications

• Expérience minimale de 2 ans en vente en boulangerie, pâtisserie, traiteur ou hôtellerie.
• Diplôme CFC ou équivalent ou expérience significative du secteur.
• Excellente présentation et sens du contact client.

Responsibilities

• Accueillir, conseiller et fidéliser la clientèle avec un service chaleureux.
• Assurer la vente des produits de boulangerie, pâtisserie et chocolats.
• Servir en salle et au comptoir, prendre les commandes et encaisser.
• Préparer et servir boissons chaudes/froides selon les standards.
• Participer à la mise en place, réassort et présentation des vitrines.
• Veiller à la propreté et au respect des procédures d'hygiène.
• Gérer l'ouverture/fermeture et le suivi du stock.
• Veiller au respect des règles internes et de sécurité.

Skills

Vente et service client

Accueil chaleureux

Gestion de caisse

Education

CFC vente ou restauration

Job description

Join an iconic artisanal house in Geneva!

For several generations, Maison Desplanches has cultivated a passion for artisanal know-how, the quality of its products, and respect for bakery and pastry traditions.

As part of the development of our activities, we are looking for a dynamic, friendly, and customer service passionate salesperson-server to join our sales and catering teams.

Your duties

• Welcome, advise and build customer loyalty by ensuring warm and professional service.

• Ensure the sale of our bakery, pastry, chocolate, and other artisanal specialties.

• Provide table service in our tea-room, from taking orders to payment.

• Prepare and serve hot and cold drinks, respecting our quality standards.

• Participate in setting up, restocking, and neatly presenting our display cases and sales areas.

• Ensure cleanliness and proper upkeep of sales and catering areas.

• Participate in the daily management of the shop: opening, closing, cash handling, and stock monitoring.

• Guarantee compliance with internal procedures as well as hygiene and safety standards.

Your profile

• Professional experience of at least 2 years in bakery, pastry, catering or hospitality sales.

• Holder of a Federal VET Diploma (CFC) in sales or catering, an equivalent qualification, or significant professional experience.

• Excellent sense of welcome, service, and customer satisfaction.

• Neat appearance, natural smile, and ease in interpersonal relations.

• Dynamic, versatile, and able to work in a fast-paced environment.

• Rigour, autonomy, and organisational skills.

• Team spirit, flexibility, and availability.

• Excellent command of French; knowledge of English is an asset.

• Residence in Switzerland required.

What we offer you

• A permanent full-time or part-time position within a renowned house in Geneva.

• A warm working environment valuing product quality and customer service.

• A dynamic, flexible, and committed team.

• Autonomy and responsibilities in your work.

• Continuous working hours.

• Opportunities for professional development.

Activity rate: To be agreed.

Start date: As soon as possible or to be agreed.

Want to join the Maison Desplanches adventure?

Do you enjoy customer contact, appreciate fine artisanal products, and wish to contribute to offering a quality experience to each of our customers?