Cuisinier/Cuisinière

Jobup

Zürich

Vor Ort

CHF 60.000 - 80.000

Vollzeit

14 Tage+
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Eine maßgeschneiderte Bewerbung für diese Stelle — ein maßgeschneiderter Lebenslauf und ein Anschreiben, die genau zur Stellenanzeige passen.

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Benefits dieser Stelle

Employee discounts
VIP dinners
Commercio Academy training

Zusammenfassung

Commercio Gastronomy in Zürich seeks a Cook to join our kitchen team. You will be responsible for the recipe-accurate production of dishes, ensuring HACCP hygiene standards, and work at your own station in a central Stadelhofen location.

We offer an appreciative corporate culture with short decision paths, opportunities for internal and external training, and exciting collaboration within Commercio Gastronomy.

Aufgaben

  • Responsible for the recipe-accurate production of dishes while complying with hygiene regulations at your own station
  • Co-responsible for the smooth operation in the kitchen
  • Compliance with HACCP hygiene regulations
  • Goods receipt inspection
  • Daily MEP tasks for the stations

Jobbeschreibung

Italianità since 1973 in the heart of Zurich

For over five decades, Commercio has brought Italian lifestyle to Mühlebachstrasse and has become a fixed part of many people's daily lives.

Classic recipes, familiar faces, and carefully selected wines characterise the character of this special place.

A meeting point for regular guests, new encounters, and moments that become part of one's own story.

We are looking for

Cook

from now / by arrangement

commercio.ch

We offer
  • A central workplace directly at Stadelhofen
  • An appreciative corporate culture with short decision-making paths
  • Internal and external training opportunities
  • Exciting exchange and collaboration within Commercio Gastronomy
  • Attractive benefits such as employee discounts, VIP dinners, and training through the Commercio Academy (link for details)
Main tasks
  • Responsible for the recipe-accurate production of dishes while complying with hygiene regulations at your own station
  • Co-responsible for the smooth operation in the kitchen
  • Compliance with HACCP hygiene regulations
  • Goods receipt inspection
  • Daily MEP tasks for the stations

Are you innovative, creative, motivated, have a positive personality, and eager to contribute to our company?

We are also happy to answer your questions by phone at 044 250 59 02.

Over 50 years of history, and we have a future. Would you like to learn more about Commercio Gastronomy? Then visit us at commercio.ch

Hol dir deinen kostenlosen, vertraulichen Lebenslauf-Check.

oder ziehe deine Datei hierhin.

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