Commis de Rang 50% (M/F/D)

Mandarin Oriental Group

Zürich

On-site

CHF 28,000 - 45,000

Part time

12 hours ago
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Benefits offered by this job

MOstay programme
Health benefits
Swiss Deluxe Rates

Job summary

Mandarin Oriental Savoy, Zurich is hiring a Commis de Rang 50% to support the bar and brasserie team. You will assist in serving, cash handling, and event support, reporting to Supervisors and the Assistant Restaurant Manager. The role requires English proficiency and Swiss work eligibility.

Based in the heart of Zurich's Old Town, the hotel offers luxurious settings and dynamic dining venues. This 50% position entails weekend and holiday shifts with ongoing development opportunities within the

Qualifications

  • Completed vocational training in the hotel or catering industry or 1–2 years of RB&E experience.
  • Excellent English language skills.
  • Strong communicative and teamwork abilities.
  • Flexible and able to work weekends and holidays.
  • Must have the right to work in Switzerland.

Responsibilities

  • Provide professional advice and customer care to guests.
  • Serve food and drinks professionally.
  • Maintain high quality standards and hygiene.
  • Prepare mise-en-place and assist in brasserie and lounge areas.
  • Support Chef de Rang in daily tasks.
  • Record transactions and ensure accurate cash handling.
  • Assist in planning and executing events.

Skills

English
Communicative skills
Teamwork
Flexibility under pressure
Weekend & holiday shifts

Education

Vocational training in hotel or catering

Job description

We are looking for a Commis de Rang 50% to join our Savoy Brasserie & Bar Team at Mandarin Oriental Savoy, Zurich.

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental is the award‑winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought‑after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting‑edge of luxury experiences.

Mandarin Oriental Savoy, Zurich is located in the heart of the Old Town, in the main business centre, close to the city's leisure attractions and just a short walk from the shores of Lake Zurich. The Mandarin Oriental Savoy, Zurich has 80 guest rooms and suites and three dining venues, including an all-day dining restaurant, a specialty restaurant and a lobby lounge. The hotel is ideal for meetings and events with its newly renovated event facilities, including a grand historic ballroom.

About The Job

Based at the Mandarin Oriental Savoy, Zurich within the RB&E (Restaurants, Bars & Experiences) Department in Zurich, the Commis de Rang 50% is responsible for supporting the bar and brasserie team to always provide impeccable service to guests. The Commis de Rang 50% reports to the Restaurant Supervisors and Assistant Restaurant Manager.

As Commis de Rang 50%, you will be responsible for the following tasks:
  • Professional advice and customer care for our guests
  • Professional serving of food and drinks
  • Complying with our high‑quality standards
  • Preparing the required mise‑en‑place, covering and cleaning work in the Brasserie and Lounge area
  • Supporting your Chef de Rangs in their daily tasks
  • Registering all transactions in the cash register system and carrying out correct cash accounting
  • Assisting in the preparation and implementation of special events
  • Complying with hygiene regulations and cleanliness within the framework of the HACCP guidelines
As Commis de Rang 50%, we expect from you:
  • Completed vocational training in the hotel or catering industry or 1–2 years of work experience in RB&E (Restaurants, Bars & Experiences)
  • Communicative skills - guests will contact you with complaints as well as positive feedback
  • Open-mindedness and teamwork skills
  • Excellent manners and well‑groomed appearance, as well as a positive charisma
  • Flexibility and ability to work under pressure - your position will include weekend and holiday shifts
  • Excellent knowledge of English. Further foreign language skills are an advantage
  • Successful applicants must have the right to work in Switzerland
Our commitment to you
  • Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.
  • MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
  • Heath & Colleague Wellness. Finding the right work‑life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.
  • Swiss Deluxe Rates
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