Chef de Partie — Creative Kitchen, Fast-Paced & Mentoring

Yotel Switzerland GmbH; Céligny Port; Vor Ort; CHF 45.000 - 65.000; Vollzeit

Zusammenfassung

YOTEL Geneva Lake in Geneva is seeking a passionate Chef de Partie to join our team and help us maintain high hospitality standards. You will take ownership of a kitchen section and work closely with the Head and Sous Chefs.

Ideal candidates bring experience as Chef de Partie or Demi Chef de Partie, a love for fresh ingredients, and the ability to thrive under pressure. This role offers a dynamic, collaborative environment at a flagship property.

Qualifikationen

• Proven experience as a Chef de Partie or Demi Chef de Partie.
• Passion for fresh ingredients and creative presentation.
• Ability to work under pressure in a fast-paced kitchen.
• Strong teamwork and communication skills.
• Understanding of food safety, hygiene, and allergen regulations.

Aufgaben

• Take charge of a specific section of the kitchen, ensuring high standards at all times
• Work closely with the Head Chef and Sous Chef to prepare and present dishes to perfection
• Maintain a clean and organised workstation, following food safety regulations
• Train and mentor junior kitchen staff
• Contribute ideas for new menu items and improvements

Kenntnisse

Chef de Partie

Demi Chef de Partie

Food safety

Teamwork

Jobbeschreibung

YOTEL Geneva Lake in Geneva is seeking a passionate Chef de Partie to join our team and help us maintain high hospitality standards. You will take ownership of a kitchen section and work closely with the Head and Sous Chefs.

Ideal candidates bring experience as Chef de Partie or Demi Chef de Partie, a love for fresh ingredients, and the ability to thrive under pressure. This role offers a dynamic, collaborative environment at a flagship property.