Alpine Sous Chef - Swiss Delicacies, Stunning Views & Perks

Jobup; Laax; On-site; CHF 60,000 - 85,000; Full time

Benefits offered by this job

Free mountain rides

Discounts across hotels, shops and C&B

Family benefits

Job summary

Die Weisse Arena Gruppe in LAAX is seeking a Sous Chef to craft Swiss delicacies at Restaurant Stalla, nestled in spectacular alpine scenery and a vibrant mountain community.

Bring your passion for Swiss cuisine, cheese fondue and raclette to a cozy, rustic setting with panoramic views. You will work with a dynamic team, have opportunities for growth, and enjoy employee benefits including free mountain rides and discounts across our hotels, shops and catering businesses for you and your family.

Qualifications

• Experience in a kitchen environment; passion for Swiss cuisine.
• Team player with a positive attitude.
• Strong culinary skills and creativity.

Responsibilities

• Create Swiss delicacies at Restaurant Stalla.
• Serve cheese fondue and raclette in a cozy setting with stunning views.
• Be part of a dynamic team with opportunities for growth and discounts.

Skills

Kitchen experience

Team player

Culinary skills

Job description

Die Weisse Arena Gruppe in LAAX is seeking a Sous Chef to craft Swiss delicacies at Restaurant Stalla, nestled in spectacular alpine scenery and a vibrant mountain community.

Bring your passion for Swiss cuisine, cheese fondue and raclette to a cozy, rustic setting with panoramic views. You will work with a dynamic team, have opportunities for growth, and enjoy employee benefits including free mountain rides and discounts across our hotels, shops and catering businesses for you and your family.