White Spot Line Cook - Open Availability

White Spot; Vernon; On-site; CAD 25,141 - 29,618; Full time

Benefits offered by this job

Employee discounts

Flexible hours

Red Seal program

Job summary

White Spot in Vernon, BC is seeking a Line Cook to join our iconic, family-friendly kitchen. You will prepare our signature dishes using fresh, locally sourced ingredients in a fast-paced environment, helping to create memorable experiences for every guest. We value high energy, the ability to prioritize, and breakfast service experience in a high-volume setting.

Food Safe level 1 is preferred. Applicants should have open availability and a collaborative spirit to thrive in our team-oriented

Qualifications

• High energy and the ability to prioritize work.
• Experience preparing breakfast in a high-volume environment.
• Food Safe Level 1 accreditation preferred.
• Must have open availability.

Responsibilities

• Prepare the line with our signature dishes using fresh, locally sourced ingredients in a fast-paced kitchen.
• Contribute to a team that delivers memorable guest experiences.

Skills

Prioritization

High energy

Breakfast experience

Job description

Overview

Are you passionate about preparing and presenting appetising dishes? Do you enjoy working in a friendly family-like environment? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities.

Responsibilities

As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment, helping to create memorable experiences for guests.

Requirements

• High energy and the ability to prioritize
• Previous experience preparing breakfast in a high-volume environment
• Food Safe level 1 accreditation preferred
• Must have open availability

Benefits and compensation

We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.

Pay range: $18.25 - $21.50
(Exclusive of tip pool)

White Spot Hospitality is proud to be recognized with the platinum status designation as one of Canada’s Best Managed Companies, one of Canada’s top 150 iconic brands and is one of BC’s Most Loved Brands.