White Spot Line Cook - Open Availability

White Spot; Vancouver; On-site; CAD 24,796 - 28,929; Full time

Benefits offered by this job

Employee discounts

Flexible hours

In-house Red Seal program

Job summary

White Spot, located in Vancouver, is seeking a passionate Line Cook who enjoys preparing and presenting delicious dishes in a friendly and fast-paced environment. You will work with high-quality locally sourced ingredients and help create memorable dining experiences for our guests.

The ideal candidate thrives in a team setting, is organized, pays attention to detail, and takes pride in their work. We offer competitive pay ranging from $18.00 to $21.00 per hour, employee discounts, and opportunities for professional development.

Qualifications

• High energy and ability to prioritize tasks.
• Previous experience preparing breakfast in a high-volume environment.
• Food Safe level 1 accreditation preferred.
• Must have open availability.

Responsibilities

• Prepare unique tasting dishes at White Spot.
• Work with locally sourced fresh ingredients.
• Create memorable experiences for guests.

Skills

High energy

Ability to prioritize

Attention to detail

Experience preparing breakfast

Education

Food Safe level 1 accreditation

Job description

Are you passionate about preparing and presenting appetising dishes? Do you enjoy working in a friendly family-like environment? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities.

As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment, helping to create memorable experiences for guests.

This could be just the spot for you if thrive working at a fast pace, enjoy being part of a team, are highly organised and attentive to detail, and take pride in your work.

We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.

Pay range: $18.00 - $21.00 per hour (dependent on experience)

Tip pool included.

Requirements

• High energy and the ability to prioritize
• Previous experience preparing breakfast in a high-volume environment
• Food Safe level 1 accreditation preferred
• Must have open availability

White Spot Hospitality is proud to be recognized with the platinum status designation as one of Canada’s Best Managed Companies, one of Canada’s top 150 iconic brands and is one of BC’s Most Loved Brands