White Spot Line Cook (Entry Level) - Open Availability

White Spot; Burnaby; On-site; CAD 23,419 - 24,796; Full time

Benefits offered by this job

Employee discounts

Flexible hours

Red Seal program

Job summary

White Spot in Burnaby, BC is hiring a Line Cook. You will prepare the distinctive dishes the brand is known for, using high quality locally sourced ingredients in a fast-paced environment to create memorable guest experiences.

We offer competitive earnings, employee discounts, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders.

Pay range: $17.00 - $18.50 per hour; tip pool included.

Qualifications

• High energy with the ability to prioritize in a fast-paced kitchen.
• Willingness to learn and adapt to White Spot standards.

Responsibilities

• Prepare the distinctive dishes White Spot is known for using fresh, local ingredients.
• Maintain speed and quality in a fast-paced kitchen to create memorable guest experiences.

Skills

High energy & prioritization

Willingness to learn

Job description

Do you have an interest in food and an eagerness to learn? Would you like to work in a friendly family-like environment?

White Spot is renowned as a place for everyone and every occasion, providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities.

As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast‑paced environment, helping to create memorable experiences for guests.

We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in‑house Red Seal program for eligible kitchen leaders and future leaders.

Pay range: $17.00 - $18.50 per hour (dependent on experience)

Tip pool included.

Requirements

• High energy and the ability to prioritize
• Willingness to learn
• Food Safe level 1 accreditation preferred
• Must have open availability

White Spot Hospitality is proud to be recognized with the platinum status designation as one of Canada’s Best Managed Companies, one of Canada’s top 150 iconic brands and is one of BC’s Most Loved Brands.