Waiter/waitress

1766839 Ontario inc; Northbrook; On-site; CAD 21,000 - 22,000; Part time

Job summary

1766839 Ontario inc is seeking a self-motivated waiter/waitress in Kaladar, Ontario. The role is a seasonal/part-time position leading to full-time, with shifts including day, evening, night, weekends and flexible hours.

The successful candidate will be fluent in English, able to supervise 5–10 staff, and provide excellent customer service while balancing cash and handling payments. Experience with a POS system is preferred.

Qualifications

• Fluent English language.
• Secondary (high) school graduation certificate.
• Able to supervise 5 to 10 people.
• Able to handle weight up to 23 kg (50 lbs).
• Client focused with good interpersonal skills.
• Excellent oral communication skills.
• Organised and flexible in nature.
• Capable of acting on own initiative.
• Reliable and a good team player.

Responsibilities

• Respond to customer complaints or concerns.
• Describe menu items, including daily specials, to customers.
• Advise on menu selections and describe wine options.
• Greet customers, present menus, make recommendations, and answer questions about food and beverages.
• Take orders and relay them to kitchen and bar staff.
• Balance cash and keep sales records.
• Supervise other servers and busing staff.
• Serve food and beverages and assist guests with special needs.

Skills

Interpersonal skills

Customer service

English fluency

Team player

Education

Secondary (high) school graduation certificate

Tools

Point-of-sale system

Job description

1766839 Ontario inc based in Kaladar, ON is inviting applications from suitable candidates for the position of Waiter/waitress who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Seasonal employment or Part time leading to full time job. The shift timings include Day, Evening, Night, Weekend and Flexible Hours.

Employer Name: 1766839 Ontario inc
Position: Waiter/waitress
No. of vacancies: 3
Salary: $15.50 to $16.00 hourly (to be negotiated) 25 to 45 hours per week
Employment type: Seasonal employment, Part time leading to full time
Location: Kaladar, ON

• The candidate must be of legal drinking age to mix and serve alcoholic beverages.
• The candidate will be expected to respond to customer complaints or concerns.
• The candidate will be expected to prepare and serve specialty food at the tables of customers.
• The candidate must present bills to customers and accept payment in cash, credit or debit cards, travellers cheques, or room billings.
• The candidate will be expected to describe menu items, including daily specials, to customers.
• The candidate will be expected to advise on menu selections.
• The candidate must balance cash and keep sales records.
• The candidate must clear and clean tables, trays, and chairs.
• The candidate must describe and advise on wine selection.
• The candidate must greet customers, present menus, make recommendations, and answer questions about food and beverages.
• The candidate must be able to serve food and beverages.
• The candidate must supervise other servers and busing staff.
• The candidate will be responsible for taking orders and relaying them to kitchen and bar staff.
• The candidate must assist clients/guests with special needs.
• The candidate must provide excellent customer service.

Job Requirements

• The candidate should be fluent in English language.
• The candidate should have minimum qualification of Secondary (high) school graduation certificate.
• The candidate must be able to supervise 5 to 10 people.
• The candidate must be able to handle weight up to 23 kg (50 lbs).
• The candidate should be client focused.
• The candidate should have effective interpersonal skills.
• The candidate should have excellent oral communication skills.
• The candidate should be organised and flexible in nature.
• The candidate must be capable of acting on their own initiative.
• The candidate should be reliable.
• The candidate should be a good team player.

Work setting

• The candidate will be required to work in a restaurant.

Computer and technology knowledge

• The candidate must be familiar with point-of-sale system.

Security and safety

• The candidate must be bondable.

Transportation/travel information

• The candidate must have their own transportation.

Work conditions and physical capabilities

• The candidate should be able to work in fast-paced busy environment.
• The candidate must be willing to work in a standing position for extended periods of time.
• The candidate should be willing to work under pressure.

Own tools/equipment

• The candidate must have their own uniform.