Supervisor, Food & Beverage - WINTER- Full Time

Alterra Mountain Company

Barrie

Sur place

CAD 29 000 - 32 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Complimentary access
Discounted meals
Store discounts
Well-being resources

Résumé du poste

Blue Mountain Resort in Ontario is seeking a seasonal - full time lead to oversee daily operations, upholding service standards and guest experiences.

You will work with resort teams, follow Brand Standards, manage inventory and schedules, and support budget goals while providing a welcoming guest environment.

Qualifications

  • 1 to 2 years supervisory experience.
  • Smart Serve certification.
  • Reliable transportation.
  • Able to work weekend shifts.
  • Team player.

Responsabilités

  • Lead daily operations to uphold service standards and guest experiences.
  • Enforce service expectations and train staff.
  • Adhere to brand standards and menus.
  • Coordinate with other departments across the resort.
  • Monitor inventory, par levels, and daily budgets.
  • Manage expenses and labour to meet budget allocations.

Connaissances

Supervisory experience
Smart Serve
Reliable transportation
Weekend shifts
Team player

Description du poste

SeasonalWHAT’S IN IT FOR ME?Enjoy complimentary and discounted access to Blue Mountain attractions for you and your family, including the Adventure Park, private beach, gondola, hiking, and preferred golf rates.Save on meals across resort restaurants and cafés, including Starbucks.Receive exclusive discounts at all Blue Mountain-owned retail stores.Work in an inclusive environment that values diversity, equity, and well-being, with access to free therapy and wellness resources.Join a vibrant team community with employee events all summer, including but not limited to Sunset Hikes, Under the Big Top, Ice Cream Day and more.SEASONAL - FULL TIMEWAGE - $21.694 to 5 Shifts per weekWHAT WILL I BE DOING?The purpose of this role is to provide lead daily operations to assist employees in working efficiently to uphold service standards, while creating exceptional guest experiences.Supports the execution of clear service and performance expectations for the business unit.Adheres to Brand Standards; following station layouts, drink recipes, service standards, menu knowledge, training of employees.Maintains a positive working relationship with departments across the resort.Supports team members completion of daily tasks and performs such work as needed.Orders inventory required, adhering to the par levels provided by the Manager/Assistant Manager.Ensures tactical processes and standards are followed to support the achievement of the Strategic Plan.Ensures that daily expenses and labour schedules meet daily budget allocations.WHAT DO YOU NEED FROM ME?1 to 2 years supervisory experienceReliable transportationSmart ServeAble to work weekend shiftsTeam playerTHIS ADVERTISED POSITION IS FOR A CURRENT OPEN OPPORTUNITYAUTHENTICITY | EMPOWERMENT | COLLABORATION | PURPOSEBLUE MOUNTAIN RESORT COMPANY OVERVIEWBlue Mountain Resort is Ontario’s largest mountain resort. Nestled on the shores of Southern Georgian Bay, on the traditional territory of the Anishinabek Nation: The People of the Three Fires known as Ojibway, Odawa, and Pottawatomie Nations. Only 90 minutes outside Toronto, Blue Mountain has become the four-season outdoor destination of the North. Blue Mountain is owned by Alterra Mountain Company.ALTERRA COMPANY OVERVIEWAlterra Mountain Company is a family of iconic year-round mountain destinations, the world’s largest heli-skiing operation, and Ikon Pass - the premier ski and snowboard season pass offering access to more than 50 iconic mountain destinations around the world.Headquartered in Denver, Colorado and born out of a shared love of the mountains and adventure, Alterra Mountain Company exists to shape the future of mountain adventure.
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