Supervisor, food and beverage processing

Hon's Wun-Tun House (2011) Ltd.; Richmond; On-site; CAD 60,000 - 75,000; Full time

Job summary

Hon's Wun-Tun House (2011) Ltd. is seeking a supervisor for our food production line in Canada. The role focuses on minimizing hazards, training staff, and ensuring safety and policy compliance.

You will oversee scheduling, productivity improvements, and coordination with other work units while handling material orders and reporting. Previous experience in a fast-paced food environment is preferred.

Qualifications

• 1 year to less than 2 years of experience in food production or related field.
• Occupational Health and Safety training or certification is preferred.
• Demonstrated ability to train staff in safety procedures and company policies.

Responsibilities

• Minimize hazards at all stages of the food production process
• Train staff/workers in job duties, safety procedures and company policies
• Recommend personnel actions such as hiring and promotions
• Prepare production and other reports
• Recommend measures to improve productivity and product quality
• Supervise, co-ordinate and schedule (and possibly review) activities of workers
• Establish methods to meet work schedules and co-ordinate work activities with other work units
• Requisition or order materials, equipment and supplies

Skills

Attention to detail

Excellent oral communication

Judgement

Team player

Reliability

Education

Secondary (high) school graduation certificate

Occupational Health and Safety Certificate

Job description

Secondary (high) school graduation certificate

• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 40 hours per week
• Education:
• Expérience:

Education

• Secondary (high) school graduation certificate

Work site environment

• Noisy

Tasks

• Minimize hazards at all stages of the food production process
• Train staff/workers in job duties, safety procedures and company policies
• Recommend personnel actions such as hiring and promotions
• Prepare production and other reports
• Recommend measures to improve productivity and product quality
• Supervise, co-ordinate and schedule (and possibly review) activities of workers
• Establish methods to meet work schedules and co-ordinate work activities with other work units
• Requisition or order materials, equipment and supplies

Supervision

• Process control and machine operators, food and beverage processing
• 50-100 people

Certificates, licences, memberships, and courses

• Occupational Health and Safety Certificate

Area of work experience

• Quality assurance or control

Regulations knowledge

• Canadian Food Inspection Agency (CFIA) regulations
• Good Manufacturing Practices (GMP)

Work conditions and physical capabilities

• Fast-paced environment
• Attention to detail
• Work under pressure

Personal suitability

• Excellent oral communication
• Judgement
• Team player
• Reliability

Experience

• 1 year to less than 2 years

Employment terms options

• Day

Support for newcomers and refugees

• Participates in a government or community program or initiative that supports newcomers and/or refugees

Support for youths

• Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people

• Participates in a government or community program or initiative that supports Indigenous people

Supports for visible minorities

• Participates in a government or community program or initiative that supports members of visible minorities