sous-chef

Ruth's Chris Steak House; Niagara Falls; On-site; CAD 42,000 - 56,000; Full time

Job summary

Ruth's Chris Steak House in Canada is seeking an experienced kitchen supervisor to lead cooks and staff. You will oversee meal preparation, supervise chefs, and contribute to the creation of new recipes for events and daily service.

The role requires on-site work with a criminal record check and prior experience in a busy kitchen environment. Training opportunities are available for youth and new staff.

Qualifications

• Minimum 2 years to less than 3 years of experience.
• On-site work; no remote option.
• Criminal record check will be required.

Responsibilities

• Demonstrate new cooking techniques and equipment to kitchen staff.
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
• Create new recipes.
• Instruct cooks in preparation, cooking, garnishing and presentation of food.
• Prepare and cook complete meals and specialty foods for events such as banquets.
• Supervise cooks and other kitchen staff.
• Prepare and cook meals or specialty foods.
• Requisition food and kitchen supplies.
• Prepare and cook complete meals or individual dishes and foods.

Skills

Repetitive tasks

Education

Other trades certificate or diploma

Job description

• Repetitive tasks

Languages

English

Education

• Other trades certificate or diploma

Experience

• 2 years to less than 3 years
• On site
• Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Demonstrate new cooking techniques and new equipment to cooking staff
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods

Experience and specialization

Area of work experience

• Material handling

Additional information

Security and safety

• Criminal record check

Work conditions and physical capabilities

• Standing for extended periods
• Repetitive tasks

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

• Does not require Canadian work experience

Support for youths

• Offers on-the-job training tailored to youth