Shift manager - fast food restaurant

Kentucky Fried Chicken (KFC); Saskatchewan; On-site; CAD 21,000 - 30,000; Full time

Benefits offered by this job

Dental plan

Health care plan

Job summary

Kentucky Fried Chicken (KFC) in Canada seeks a restaurant supervisor to lead the kitchen and front-of-house teams. The role focuses on supervising food preparation, maintaining quality and ensuring customer satisfaction in a fast-paced setting.

You will train staff, establish schedules, monitor stock and safety procedures, and address customer concerns. The position requires on-site work, secondary education or equivalent experience, and 7 months to under 1 year of prior experience.

Qualifications

• Secondary school graduation certificate or equivalent experience.
• 7 months to less than 1 year of experience.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules

Skills

Staff supervision

Team leadership

Customer service

Flexibility

Interpersonal skills

Education

Secondary school graduation certificate

Or equivalent experience

Job description

OVERVIEW

LANGUAGES

English

EDUCATION

• Secondary (high) school graduation certificate
• or equivalent experience

EXPERIENCE

7 months to less than 1 year

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

WORK SETTING

• Fast food outlet or concession
• Restaurant

RESPONSIBILITIES

TASKS

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules

SUPERVISION

• 5-10 people

ADDITIONAL INFORMATION

WORK CONDITIONS AND PHYSICAL CAPABILITIES

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding

PERSONAL SUITABILITY

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player

BENEFITS

HEALTH BENEFITS

• Dental plan
• Health care plan