Server - Restaurant (part-time)

Frobisher Inn; Iqaluit; On-site; CAD 12,000 - 16,000; Part time

Benefits offered by this job

Guaranteed minimum 15 hours per week

Competitive wages

Supportive team environment

Opportunity to gain experience in the餐

Opportunity to gain experience in the飲

Job summary

The Frob Eatery at Frobisher Inn in Iqaluit, NU is seeking a Part-Time Server to join our restaurant team. You will greet guests, take orders, and ensure a smooth dining experience across breakfast, lunch and dinner shifts.

Reporting to the Restaurant Manager, you’ll work in a fast-paced environment, maintain high service standards, handle payments, and help with opening and closing duties. Flexible scheduling is required and training is provided.

Qualifications

• Previous customer service or restaurant experience is considered an asset.
• Strong interpersonal and communication skills.
• Ability to work in a fast-paced team environment.
• Reliable, punctual, and professional in appearance and conduct.

Responsibilities

• Greet guests and provide professional, friendly service
• Take food and beverage orders accurately and efficiently
• Serve meals and beverages in accordance with restaurant standards
• Process guest payments and maintain accurate cash handling procedures
• Set up, clean, and organize dining areas before, during, and after service
• Support breakfast, lunch, and dinner operations to ensure an excellent guest experience
• Maintain cleanliness and follow all food safety and sanitation standards
• Communicate effectively with kitchen and service team members
• Assist with opening, closing, and side duties as assigned
• Support other restaurant operations as required

Skills

Customer service experience

Interpersonal skills

Fast-paced team environment

Reliable and punctual

Job description

Part-Time Server

The Frob Eatery | Frobisher Inn | Iqaluit, NU

The Frob Eatery is seeking a friendly, reliable, and service-oriented Part-Time Server to join our restaurant team. Reporting to the Restaurant Manager, the Server will provide exceptional guest service while supporting breakfast, lunch, and dinner operations in a fast-paced hospitality environment.

Position Details

• Part-Time Position
• Guaranteed minimum of 15 hours per week
• Availability for breakfast, lunch, and dinner service is required
• Flexible scheduling based on operational requirements
• Additional hours may be available based on business needs

Key Responsibilities

• Greet guests and provide professional, friendly service
• Take food and beverage orders accurately and efficiently
• Serve meals and beverages in accordance with restaurant standards
• Process guest payments and maintain accurate cash handling procedures
• Set up, clean, and organize dining areas before, during, and after service
• Support breakfast, lunch, and dinner operations to ensure an excellent guest experience
• Maintain cleanliness and follow all food safety and sanitation standards
• Communicate effectively with kitchen and service team members
• Assist with opening, closing, and side duties as assigned
• Support other restaurant operations as required

Qualifications

• Previous customer service or restaurant experience is considered an asset
• Strong interpersonal and communication skills
• Ability to work in a fast-paced team environment
• Reliable, punctual, and professional in appearance and conductAbility to stand and walk for extended periods
• Flexible availability, including mornings, afternoons, evenings, weekends, and holidays

What We Offer

• Guaranteed minimum of 15 hours per week
• Competitive wages
• Supportive team environment
• Opportunity to gain experience in the hospitality industry

The Frobisher Inn thanks all applicants for their interest; however, only those selected for an interview will be contacted.