Barista & Cafe Attendant

Frobisher Inn; Iqaluit; On-site; CAD 19,000 - 25,000; Part time

Job summary

Caribrew Cafe is seeking friendly, energetic Cafe Servers / Baristas to join our team at the Frobisher Inn in Iqaluit, Nunavut. You will prepare specialty coffee beverages, serve guests, and help maintain a welcoming cafe environment.

The role offers part-time and full-time opportunities with guaranteed hours per week and requires availability across mornings, afternoons, evenings, weekends, and holidays. Experience with espresso-based drinks and strong communication skills are preferred.

Qualifications

• Previous customer service, cafe, restaurant, or barista experience is asset.
• Experience preparing espresso-based beverages is preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment while maintaining service quality.
• Cash handling and point-of-sale experience is an asset.
• Reliable, professional, and team-oriented.

Responsibilities

• Prepare and serve coffee, espresso-based beverages, lattes, cappuccinos, teas, and other specialty drinks.
• Serve pre-prepared food items including sandwiches, salads, baked goods, and grab-and-go offerings.
• Provide exceptional customer service and engage positively with guests.
• Operate the point-of-sale system and process guest transactions accurately.
• Maintain product displays and replenish inventory as required.
• Ensure the cafe, service counter, and seating areas remain clean and organized.
• Follow all food safety, sanitation, and safe food handling procedures.
• Assist with opening and closing duties.
• Support overall cafe operations and other related duties as assigned.

Skills

Customer service

Espresso beverages

Communication

Team oriented

Cash handling

Tools

POS system

Job description

Part-Time Cafe Server / Barista

Caribrew Cafe | Frobisher Inn | Iqaluit, NU

Caribrew Cafe is seeking friendly, energetic, and customer-focused Cafe Servers / Baristas to join our team. Reporting to the Restaurant Manager, successful candidates will be responsible for preparing specialty coffee beverages, serving guests, and maintaining a clean, welcoming cafe environment.

Position Details

Full-Time and Part-Time Opportunities Available

• Part-Time: Guaranteed minimum of 15 hours per week
• Full-Time: Guaranteed minimum of 32 hours per week
• Availability for morning, afternoon, evening, weekend, and holiday shifts is required
• Additional hours may be available based on operational requirements

Key Responsibilities

• Prepare and serve coffee, espresso-based beverages, lattes, cappuccinos, teas, and other specialty drinks
• Serve pre-prepared food items including sandwiches, salads, baked goods, and grab-and-go offerings
• Provide exceptional customer service and engage positively with guests
• Operate the point-of-sale system and process guest transactions accurately
• Maintain product displays and replenish inventory as required
• Ensure the cafe, service counter, and seating areas remain clean and organized
• Follow all food safety, sanitation, and safe food handling procedures
• Assist with opening and closing duties
• Support overall cafe operations and other related duties as assigned

Qualifications

• Previous customer service, cafe, restaurant, or barista experience is considered an asset
• Experience preparing espresso-based beverages is preferred
• Strong communication and interpersonal skills
• Ability to work in a fast-paced environment while maintaining service quality
• Cash handling and point-of-sale experience is an asset
• Reliable, professional, and team-oriented

The Frobisher Inn thanks all applicants for their interest; however, only those selected for an interview will be contacted.