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Mysa is seeking a friendly, guest-focused Server to join our Food & Beverage Team in Canada. You will advise guests on menu options, relay items for optimal service, and craft beverages while maintaining a warm, welcoming atmosphere.
This role requires an outgoing personality and a commitment to guest satisfaction. You will work with a collaborative team, learn about craft beer, wine, and local ingredients, and contribute to a memorable dining experience for all guests.
At Mysa, our culinary philosophy is to nourish and rejuvenate in a sustainable manner. Our menus are built on a farm-to-table experience that changes with the seasons, with ingredients sourced from our on-site gardens and greenhouse as well as local farmers, fishers, and foragers. The Mysa Food & Beverage Team is committed to a culture of collaboration, experimentation, and creativity that produces unparalleled food as beautiful as it is delicious.