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Mysa in Atlantic Canada is seeking a friendly Server to advise guests on the food and drink menu, relay offerings, and deliver timely service with a positive personality.
You will prepare drinks including espresso-based beverages, work with the restaurant team to foster a safe, fun atmosphere, and bring energy to evenings and weekends.
Previous serving experience and a Responsible Beverage Certificate are required; growth and development opportunities are offered along with benefits.
At Mysa, our culinary philosophy is to nourish andrejuvenate in a sustainable manner. Our menus are built on a farm-to-tableexperience that changes with the seasons, with ingredients sourced from our on-sitegardens and greenhouse as well as local farmers, fishers, and foragers. TheMysa Food & Beverage Team is committed to a culture of collaboration,experimentation, and creativity that produces unparalleled food as beautiful asit is delicious.