Senior Chef & Menu Innovator, Lead Kitchen & Events

Clay Oven Express; Winnipeg; On-site; CAD 60,000 - 75,000; Full time

Job summary

Clay Oven Express in Winnipeg is seeking a skilled Chef to oversee kitchen operations and supervise the cooking staff. The ideal candidate will have at least 5 years of experience, particularly in South and East Indian cuisine, and will be responsible for creating new recipes and ensuring quality standards in food preparation.

The role requires working from the physical location with a team of 3-4 people, offering a permanent full-time position at a salary of $32.17 per hour.

Qualifications

• Minimum of 5 years experience in a kitchen environment.
• Knowledge in South Indian and East Indian cuisine required.
• Ability to supervise and instruct kitchen staff effectively.

Responsibilities

• Supervise activities of chefs and kitchen workers.
• Prepare and cook meals for events and customers.
• Recruit and train kitchen staff.

Skills

Supervise kitchen staff

Create new recipes

Demonstrate cooking techniques

Plan menus

Consult with clients

Job description

Clay Oven Express in Winnipeg is seeking a skilled Chef to oversee kitchen operations and supervise the cooking staff. The ideal candidate will have at least 5 years of experience, particularly in South and East Indian cuisine, and will be responsible for creating new recipes and ensuring quality standards in food preparation.

The role requires working from the physical location with a team of 3-4 people, offering a permanent full-time position at a salary of $32.17 per hour.