Restaurant Manager: Lead Team, Sales & Guest Experience

Subway - 7259-0; London; On-site; CAD 42,000 - 62,000; Full time

Benefits offered by this job

Brand discounts

Scholarship opportunities

University course credits

Hands-on career experience

Job summary

Subway is seeking a Manager to focus on guest experience, food quality, cleanliness and brand standards. You will manage inventory and money controls, coordinate local marketing, and recruit staff to support a safe, high-energy restaurant environment.

The role requires a high school diploma or equivalent, with 2+ years in a restaurant and supervising/training staff. You will work with a team, maintain records, and contribute to marketing efforts across shifts in a fast-paced setting.

Qualifications

• Education: High school diploma or equivalent; college degree preferred.
• Experience: Minimum 2 years in a restaurant environment with supervising/training staff.
• Skills: Excellent communication; proficient with computer/POS systems.

Responsibilities

• Provide excellent guest experience and ensure great food is prepared and served.
• Keep restaurant clean, functional, and visually appealing; manage inventory and money control systems.
• Coordinate local marketing, recruit staff, and maintain safety and security standards.

Skills

Excellent communicator

Staff supervision

Training staff

Guest service

Education

High school diploma or equivalent

College degree preferred

Tools

POS system

Job description

Subway is seeking a Manager to focus on guest experience, food quality, cleanliness and brand standards. You will manage inventory and money controls, coordinate local marketing, and recruit staff to support a safe, high-energy restaurant environment.

The role requires a high school diploma or equivalent, with 2+ years in a restaurant and supervising/training staff. You will work with a team, maintain records, and contribute to marketing efforts across shifts in a fast-paced setting.