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Queens Harbour in Toronto, ON is seeking a dedicated restaurant manager to oversee daily operations and staff performance.
You will analyze budgets, enforce health and safety standards, and ensure excellent customer service in a fast-paced environment. This permanent, full-time role requires a Serving It Right certificate and capacity to work at the physical location.
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Work must be completed at the physical location. There is no option to work remotely.
You can apply if you are:
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
2026-11-20