restaurant manager

The Koi Sushi Bar & Grill; Sherwood Park; On-site; CAD 50,000 - 70,000; Full time

Job summary

The Koi Sushi Bar & Grill is seeking an experienced restaurant manager to oversee operations in Sherwood Park. You will be responsible for maximizing profitability, training staff, and ensuring compliance with health regulations. Ideal candidates will have 2-3 years of industry experience and strong budgeting skills.

Qualifications

• 2 to 3 years of experience in a similar role.
• Proven ability to handle fast-paced environments.
• Strong budgeting and organizational skills.

Responsibilities

• Analyze budget to boost restaurant profits.
• Train staff and plan daily operations.
• Ensure compliance with health and safety regulations.

Skills

Customer service

Budget analysis

Staff training

Education

Secondary (high) school graduation certificate

Tools

MS Office

Job description

• Secondary (high) school graduation certificate

Work setting

• Restaurant
• Bar

Tasks

• Analyze budget to boost and maintain the restaurant's profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Plan and organize daily operations
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Enforce provincial/territorial liquor legislation and regulations
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Provide customer service

Computer and technology knowledge

• MS Office

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Physically demanding

Experience

• 2 years to less than 3 years

Support for newcomers and refugees

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The Koi Sushi Bar & Grill in Sherwood Park, AB

The Koi Sushi Bar & Grill in Sherwood Park, AB

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