restaurant manager

Marmalade Cat Café; Kelowna; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the hospitality sector is seeking a dedicated manager to oversee restaurant operations. This role involves analyzing budgets, training staff, and ensuring compliance with health and safety regulations. The ideal candidate will thrive in a fast-paced environment, demonstrating strong organizational skills and the ability to multitask effectively. If you are passionate about providing excellent customer service and managing a dynamic team, this opportunity is perfect for you. Join a vibrant workplace where your contributions will help elevate the dining experience and drive profitability.

Qualifications

• 5+ years of experience in restaurant management or similar role.
• Strong organizational and multitasking abilities.

Responsibilities

• Analyze budget to boost and maintain restaurant profits.
• Train staff and monitor performance to ensure quality service.
• Organize daily operations and maintain inventory.

Skills

Client focus

Organizational skills

Reliability

Team player

Ability to multitask

Tools

MS Excel

MS Outlook

MS Word

Point of sale system

Job description

Posted onApril 29, 2025 by a licensed third-party for Employer details Marmalade Cat Cafe

Job details

• Salary 35.00 hourly / 30 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3294899

Overview

Languages

Education

Experience

5 years or more

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Participate in marketing plans and implementation
• Address customers' complaints or concerns

Supervision

• 5-10 people

Experience and specialization

Computer and technology knowledge

• MS Excel
• MS Outlook
• MS Word
• Point of sale system

Additional information

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Handling heavy loads
• Physically demanding
• Combination of sitting, standing, walking
• Standing for extended periods

Personal suitability

• Client focus
• Organized
• Reliability
• Team player
• Ability to multitask

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-05-29

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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