restaurant manager

Smitty's Family Restaurant; Dartmouth; On-site; CAD 35,000 - 50,000; Full time

Job summary

A leading restaurant in Dartmouth is seeking a management candidate responsible for overseeing daily operations, budget management, and staff supervision. This role requires a high school diploma and involves developing operational budgets, evaluating workflows, and maintaining inventory. If you are an organized leader, apply today!

Benefits

Parking available

Qualifications

• Relevant experience of 1 to less than 7 months.
• Ability to develop and manage budgets.
• Experience in supervising a large team.

Responsibilities

• Develop budget to control food and operational costs.
• Supervise daily restaurant operations and staff.
• Monitor staff performance and implement improvements.

Skills

Budget management

Staff supervision

Inventory management

Education

Secondary (high) school graduation certificate

Job description

Qualifications

• Secondary (high) school graduation certificate

Tasks

• Develop budget to determine costs of food, ingredients, alcohol, kitchen, and cleaning supplies
• Evaluate daily operations and suggest improvements
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance and provide feedback
• Plan and organize daily restaurant operations
• Balance cash registers and complete financial reports such as balance sheets and cash reports
• Organize and maintain inventory levels

Supervision

• Supervise more than 20 staff members

Experience

• 1 to less than 7 months of relevant experience

Other benefits

• Parking available