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café manager

Sully & Porter Cafe

Halifax

On-site

CAD 40,000 - 55,000

Full time

17 days ago

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Job summary

A leading cafe in Halifax is seeking a Manager to oversee daily operations and staff. The ideal candidate will have strong organizational and customer service skills, with 3-5 years of management experience. Responsibilities include training staff, managing inventory, and ensuring high-quality customer experiences.

Qualifications

  • 3 to 5 years of experience in restaurant management.
  • Legal ability to work in Canada.
  • Diploma must be from a recognized program of 1-2 years.

Responsibilities

  • Monitor staff performance and provide training.
  • Plan daily operations and maintain inventory.
  • Handle customer complaints and ensure service quality.

Skills

Staff Management
Organizational Skills
Customer Service
Negotiation

Education

College certificate or diploma

Job description

  • Education : College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience : 3 years to less than 5 years

Work setting

  • Urban area

Tasks

  • Monitor staff performance
  • Plan and organize daily operations
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Organize and maintain inventory
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Provide customer service
  • Are you currently legally able to work in Canada?
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