Une candidature complète en une minute
Un CV et une lettre de motivation personnalisés, prêts à envoyer.
All First Nations Jobs in Calgary, Alberta, seeks a Restaurant Budget & Operations Supervisor to analyze budgets, plan costs, and improve profits. You will oversee daily operations, train staff, and ensure safety standards are met.
The role includes marketing participation, customer service responsibility, and managing a team of 3–4 staff in a high-volume setting.
Posted Aug 5, 2026
Expires Feb 1, 2027
Job ID
108058
Job NOC
60030
Wage
$37.50 to $37.50 hourly
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor staff performance
Plan and organize daily operations
Train staff
Ensure health and safety regulations are followed
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
3-4 people
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years (or equivalent experience)
1 year to less than 2 years
Indigenous people, Newcomers are encouraged to apply.