restaurant manager

Korean Air; Burnaby; On-site; CAD 65,000 - 90,000; Full time

Job summary

Korean Air in Burnaby, BC, is seeking an on-site Operations Manager to oversee daily catering operations and facility services.

Candidates should have at least 5 years of experience, education from College/CEGEP, and be able to plan staff schedules, monitor revenues, ensure health and safety regulations, train staff, organize inventory, and handle client negotiations.

Qualifications

• 5 years or more experience (from HTML)
• On-site work requirement (from HTML)
• Ability to train staff and manage operations (from HTML)

Responsibilities

• Evaluate daily operations
• Monitor revenues to determine labour cost
• Plan and organize daily operations
• Set staff work schedules
• Train staff
• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Provide customer service

Education

College/CEGEP

Job description

Overview

Languages

• English

Education

• College/CEGEP

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Evaluate daily operations
• Monitor revenues to determine labour cost
• Plan and organize daily operations
• Set staff work schedules
• Train staff
• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate with clients for catering or use of facilities
• Address customers\' complaints or concerns
• Provide customer service