restaurant manager

Stacked

Edmonton

On-site

CAD 48,000 - 68,000

Full time

14 days+
Application generator

Stand out for this role — generate a tailored resume and cover letter in about a minute.

Get past ATS filters

Job summary

Stacked is seeking an on-site supervisor to manage daily operations, staff, and inventory at our Edmonton location. The role requires 2–3 years of supervisory or hospitality experience, plus a College/CEGEP background. You will ensure health and safety standards are met and provide excellent customer service.

Responsibilities include staffing, scheduling, training, and coordinating with suppliers. Attention to detail and strong communication are essential in a fast-paced environment.

Qualifications

  • 2 years to less than 3 years of experience in a supervisory or hospitality role.
  • On-site work requirement with no remote option.
  • Familiarity with health and safety regulations and inventory management.

Responsibilities

  • Lead daily operations and monitor revenues to manage labour cost.
  • Recruit, train and schedule staff; supervise performance.
  • Organize and maintain inventory; address customer complaints; provide excellent service.

Skills

Excellent oral communication
Excellent written communication
Attention to detail
Client focus
Dependability
Team player
Organized

Education

College/CEGEP

Job description

Overview

Languages

English

Education
  • College/CEGEP
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
  • Tasks
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers\' complaints or concerns
  • Provide customer service
Supervision
  • 1 to 2 people
Additional information
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
Personal suitability
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Organized
  • Reliability
  • Team player
Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

restaurant manager
restaurant manager

Mary Brown's Chicken • Baie Verte

On-site
CAD 90,000 - 110,000
restaurant manager
restaurant manager

Buster's Pizza & Donair • Lake Country

On-site
CAD 42,000 - 54,000
restaurant manager
restaurant manager

Jimmy The Greek Incorporated • Niagara-on-the-Lake

On-site
CAD 42,000 - 58,000
restaurant manager
restaurant manager

Symposium Cafe Restaurant • Lindsay

On-site
CAD 42,000 - 64,000
restaurant manager
restaurant manager

Symposium Cafe Restaurant • Hamilton

On-site
CAD 52,000 - 70,000
restaurant manager
restaurant manager

Swad Indian Kitchen • West Vancouver

On-site
CAD 45,000 - 65,000
restaurant manager
restaurant manager

Chopped Leaf • Edmonton

On-site
CAD 45,000 - 65,000
Restaurant manager
Restaurant manager

Kibbi • Fort McMurray

On-site
CAD 65,000 - 90,000
restaurant manager
restaurant manager

Oodle Noodle • Edmonton

On-site
CAD 52,000 - 76,000
restaurant manager
restaurant manager

JINYA Ramen Bar • Calgary

On-site
CAD 65,000 - 90,000