restaurant manager

Kesar Sweets & Restaurant; Brampton; On-site; CAD 42,000 - 54,000; Full time

Job summary

Kesar Sweets & Restaurant in Brampton is seeking a Restaurant Supervisor to oversee daily operations and staff performance. You will plan and organize workflows, recruit and train team members, and ensure excellent customer service at the on-site location.

With 1 year to less than 2 years of experience, you will set work schedules, supervise and coach staff, and ensure compliance with health and safety regulations while coordinating with suppliers and managing events.

Qualifications

• 1 year to less than 2 years of experience
• Languages: English or French
• On-site work at the physical location

Responsibilities

• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Lead/instruct individuals
• Address customers' complaints or concerns
• Provide customer service
• Manage events

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Overview

Languages: English or French

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site - Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Leading/instructing individuals
• Address customers' complaints or concerns
• Provide customer service
• Manage events

Supervision

• 5-10 people

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

• Support for persons with disabilities
  • Participates in a government or community program or initiative that supports persons with disabilities
• Support for newcomers and refugees
  • Participates in a government or community program or initiative that supports newcomers and/or refugees
• Support for youths
  • Participates in a government or community program or initiative that supports youth employment
• Support for Indigenous people
  • Participates in a government or community program or initiative that supports Indigenous people