restaurant manager

Chopped Leaf; Abbotsford; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated operations manager to oversee daily functions and enhance customer satisfaction. This role involves determining service offerings, maintaining inventory, and ensuring compliance with health regulations. The ideal candidate will have strong negotiation skills and experience in managing operations effectively. Join a dynamic team where your contributions will directly impact the success of the business and customer experience. If you are passionate about service excellence and operational efficiency, this opportunity is perfect for you.

Qualifications

• 2-3 years of experience in a relevant field.
• Strong negotiation and customer service skills required.

Responsibilities

• Determine services offered and implement operational procedures.
• Organize inventory and ensure health regulations are followed.
• Plan and evaluate daily operations.

Skills

Customer Service

Inventory Management

Operational Procedures

Negotiation Skills

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Plan, organize, direct, control and evaluate daily operations