Restaurant assistant manager

Panago Pizza; Mission; On-site; CAD 55,000 - 70,000; Full time

Benefits offered by this job

Other benefits

Job summary

Panago Pizza in Mission, Canada, is seeking a capable restaurant operations supervisor to oversee daily activities, manage staff, and ensure smooth service at the physical location.

The role involves budgeting, inventory control, supplier negotiations, and contributing to marketing initiatives while addressing customer concerns to maintain profitability.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Organize and maintain inventory
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Address customers' complaints or concerns

Job description

LANGUAGES

English

EDUCATION

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

EXPERIENCE

3 years to less than 5 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

TASKS

• Analyze budget to boost and maintain the restaurant’s profits
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Organize and maintain inventory
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Address customers' complaints or concerns

BENEFITS

OTHER BENEFITS

• Other benefits