Prep Cook

White Spot Limited; Chilliwack; On-site; CAD 25,000 - 33,000; Full time

Benefits offered by this job

Employee discounts on food

Red Seal program for kitchen leaders

Job summary

White Spot Limited is seeking a Prep Cook to join our kitchen team. You will work with fresh, locally sourced ingredients in a fast-paced environment, contributing to consistent quality and presentation. Weekend availability (Fri-Sun) is required. We offer competitive pay, employee discounts, flexible hours, and an in-house Red Seal program for eligible leaders.

Join a long-standing Canadian restaurant brand known for warmth, community, and memorable dining experiences.

Qualifications

• Ability to consistently demonstrate high standards of food safety and cleanliness.
• Strong organizational skills.
• Must be available weekends, Friday thru Sunday dayshift position.

Responsibilities

• Prepare ingredients and assist in cooking prep for menu items.
• Maintain cleanliness and food safety standards in the prep area.
• Support kitchen team during busy periods.

Skills

Food safety

Organizational skills

Job description

Only apply if you are able to work weekends includingSundays.

Scheduling is flexible with consideration of staffing needs. Rotationavailable.

Red Seal onstaff.

Are you fanatical about freshness, high quality and consistency? Do you thrive working independently as well as supporting ateam?

White Spot is renowned as aplace for everyone and every occasion, and for providing awarm welcome, familiar comfort, and unique tasting food. We’re the longest running restaurant chain in Canada, and proud of our special history and the role we play in our communities

As aPrep Cook, you are responsible for the first steps in just about every item on our menu. At White Spot, you will work with high quality locally sourced fresh ingredients in afar-paced environment, helping to create memorable dishes forguests.

This could be just the spot for you if you have apassion for food and an eye for detail and thrive working at afar pace.

We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and futureleaders.

Pay range: $ 18 . 25 —$ 24 per hour (including tippool)

Must be available to work on weekends, Friday thru Sunday. Noexceptions

Requirements

• Ability to consistently demonstrate high standards of food safety and cleanliness
• Strong organizational skills
• Must be available weekends, Friday thru Sunday dayshiftposition

About WhiteSpot

White Spot Hospitality is proud to be recognized with the platinum status designation as one of Canada’s Best Managed Companies, one of Canada’s top 150 iconic brands and is one of BC ’s Most LovedBrands