Part time Line Cook

White Spot Limited; Victoria; Vor Ort; CAD 25.000 - 30.000; Vollzeit

Benefits dieser Stelle

Employee discounts

Flexible hours

Red Seal program

Zusammenfassung

White Spot Limited in Victoria, BC is seeking a Line Cook to prepare and present our iconic dishes in a fast-paced kitchen. You will work with fresh, locally sourced ingredients and contribute to memorable guest experiences.

The ideal candidate is energetic, organized, and detail-oriented with breakfast experience in a high-volume setting. We offer competitive earnings, employee discounts, flexible hours, and opportunities to develop within our team.

Qualifikationen

• High energy and the ability to prioritize.
• Previous experience preparing breakfast in a high-volume environment.

Aufgaben

• Prepare and present dishes using high-quality ingredients.
• Work in a fast-paced kitchen and maintain team coordination.
• Help ensure a memorable guest experience.

Kenntnisse

High energy

Prioritize

Jobbeschreibung

Are you passionate about preparing and presenting appetizing dishes? Do you enjoy working in afriendly, family-like environment? White Spot is renowned as aplace for everyone and every occasion, and for providing awarm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest-running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities.

As aLine Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high-quality, locally sourced fresh ingredients in a fast-paced environment, helping to create memorable experiences forguests.

This could be just the spot for you if you thrive working at a fast pace, enjoy being part of a team, are highly organized and attentive to detail, and take pride in your work.

Requirements:

• High energy and the ability toprioritize
• Previous experience preparing breakfast in a high-volume environment

We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and futureleaders.

Pay range: $ 18 . 25 -$ 21 . 50 (Exclusive of tippool)