Operations Manager

FedFedFed Inc.; Vancouver; On-site; CAD 70,000 - 90,000; Full time

Job summary

A dynamic operations firm in Vancouver is seeking an Operations Manager to ensure smooth daily operations and lead innovation and improvement initiatives. The ideal candidate will manage inventory and procurement, oversee staff across various teams, and develop new operational strategies. A Bachelor's degree in Operations or a related field and experience in the food and beverage industry are essential. This role demands excellent communication and organizational skills along with a strong people management background.

Qualifications

• 3+ years of experience in people management.
• Experience in the food and beverage (F&B) industry is a strong asset.

Responsibilities

• Manage inventory, procurement, and sourcing for food and non-food products.
• Oversee facility organization and cleanliness.
• Lead and manage operational staff across meal assembly and logistics teams.
• Develop and implement new operational initiatives to drive growth and efficiency.
• Recruit, train, and mentor team members to foster a positive work environment.

Skills

People management

Tech-savvy

Organizational skills

Communication skills

Attention to detail

Education

Bachelor’s degree in Operations or related field

Job description

As our Operations Manager, you’ll play a pivotal role in ensuring smooth daily operations while driving innovation and continuous improvement.

Key Responsibilities

• Manage inventory, procurement, and sourcing for food and non-food products.
• Oversee facility organization and cleanliness.
• Lead and manage operational staff across meal assembly and logistics teams.
• Develop and implement new operational initiatives to drive growth and efficiency.
• Recruit, train, and mentor team members to foster a positive and productive work environment.

Qualifications

• Bachelor’s degree in Operations, or a related field.
• 3+ years of experience in people management.
• Tech-savvy and comfortable adapting to new tools and systems.
• Excellent written and verbal communication skills.
• Strong organizational skills with keen attention to detail.
• Experience in the food and beverage (F&B) industry is a strong asset.