manager, restaurant

Popeyes chicken; Brockville; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a passionate Restaurant Manager to lead operations and inspire a team in a fast-paced environment. This role involves overseeing daily restaurant functions, ensuring customer satisfaction, and maintaining high food service standards. With a focus on quality and service, you will hire, train, and develop staff to achieve set targets. Enjoy competitive pay and performance-based bonuses while benefiting from comprehensive training programs designed to enhance your skills and career growth. If you're ready to take the next step in your management career, this opportunity is for you!

Benefits

Competitive Pay

Performance-based Bonuses

Comprehensive Training Program

Qualifications

• 2+ years management experience in Quick Service Restaurants.
• A college diploma or equivalent is required.

Responsibilities

• Oversee daily restaurant operations ensuring high standards.
• Manage and train staff, including onboarding new team members.
• Address customer inquiries and resolve issues.

Skills

Management Skills

Customer Service

Food Safety Protocols

Education

College Diploma

Job description

Title posted on indeed.com - Restaurant Manager

Posted on May 05, 2025 by Employer details Popeyes Chicken

No endorsement of any products or services is expressed or implied.

Job Details

If operating a restaurant is your dream career, you can fulfill this at Popeyes Moose Jaw. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on Quality, Service, and Restaurant Operation. You will also hire, train, and develop staff to achieve set targets. We offer:

• Competitive pay
• Performance-based bonuses

We provide a comprehensive 4-week on-the-job training program, individual development plans, and ongoing training and certifications to keep you at the top of your field.

Education, Experience, and Key Qualifications:

• A college diploma or equivalent is required
• 2+ years management experience in Quick Service Restaurants

Get ready to inspire and be inspired!

Job Details

• Type: Full-time, Permanent
• Pay: $19.00-$21.00 per hour
• Schedule: Morning, Evening, Night shifts, Monday to Friday
• Location: Brockville, ON (On-site)

Responsibilities

• Oversee daily restaurant operations, ensuring high standards of food service and customer satisfaction
• Manage and train staff, including interviewing and onboarding new team members
• Maintain inventory and ensure proper food handling and safety protocols
• Address customer inquiries and resolve issues to enhance the dining experience

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